HIGUMA Japanese Restaurant
Menu
Lunch

Dinner
Appetizers
Ramen
Sushi Combination
Dinner Box
Noodles
Curry
Sashimi
Grill
Deep Fried
Donburi
Beverages
Sushi
Special Rolls
Roll / Hand Roll
About HIGUMA
Location
Photo Gallery
HIGUMA

Phone:650.369.3240

Sushi



Egg (tamago)



Flying Fish Egg (tobiko)



Mackerel (saba)



Octopus (tako)



Salmon (sake)



Shrimp (ebi)



Squid (ika)



White Tuna (shiro maguro)



Eel (unagi)



Smoked Salmon (smoked sake)



Crab (kani)



Scallop (hotategai)



Tuna (maguro)



Yellowtail (hamachi)



Raw Shrimp (amaebi)



Salmon Roe (ikura)



Bluefin tuna (akami)



Aji (JPN)



Kohada (JPN)



Anago (JPN)



Giant Clam (mirugai) market price



Sea Urchin (uni) market price



Fatty Tuna (toro) market price



Ocean Trout (umi masu)







Sea Urchin (uni) Salmon Roe (ikura) Albacore (shiro maguro) Egg (tamago)
 




Halibut (hirame) Yellowtail (hamachi) Smoked Salmon (smoked sake) Kanpachi
 




Shrimp (ebi) Fresh Salmon Sardine (Iwashi) Mackerel (saba)
 




Raw Shrimp (amaebi) Scallop (hotategai) See Eel (anago) Ocean Trout (umi masu)
 




Squid (ika) Kohada Tuna (maguro) Fatty Tuna (toro)
 

Aji
 



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